Baking

1 episode about this topic

Short Stuff: Pies

The hosts discuss the history and evolution of pies from ancient galettes in Egypt through Greek and Roman adaptations, medieval English meat pies, and global pie-like dishes. They then spotlight several iconic pies-pumpkin, apple, cherry, Boston cream, and key lime-exploring their origins, cultural associations, and personal preferences for how they should be served and enjoyed.

Nov 26, 2025 Society & Culture